Join us Saturday, January 27, 2018, in our Norton room for a taste of our 2017 Missouri Traminette wines with Chef Marc's pairings! Make reservations to stay afterward for our delicious wood-fired pizza in our beautiful Wine Garden. Must be 21 years old to participate. RSVP required.

CHEF MARC'S PAIRINGS
1^st bite: Cajun Smoked Trout on Crostini with Lemon Crème & Dill
2^nd bite: Dry Rubbed Curry Chicken Wing,
dry rubbed and served with a light coconut sauce
3^rd bite: Caramel Cashew Blondie